Textured Vegetable Protein Market Size to Attain USD 3.80 Billion by 2034 Driven by Rising Plant-Based Protein Demand
Food and BeveragesMarket poised for robust 7.23% CAGR amid growing health and sustainability trends The global textured vegetable protein (TVP) market valuation is anticipated to expand from USD 2.03 billion in 2025 to approximately USD 3.80 billion by 2034, growing at a healthy compound annual growth rate (CAGR) of 7.23%. This significant growth trajectory is driven by […]